Saturday, September 6, 2014

BBQ Chicken Pizza

One of my favorite types of pizza is a BBQ Chicken Pizza. We always make homemade dough because it is healthier, and much more delicious. I thought I would share with you our pizza recipe! DISCLOSURE: This works at a high altitude, and cannot be held responsible if it is terrible at sea level!

Honey Wheat Dough

  • 4 cups of unbleached flour
  • 1 cup of whole wheat flour
  • 1.5 tsp. of Bread Machine
  • 1.5 tsp. of salt
  • 2 Tbsp. olive oil
  • 2 Tbsp. honey
  • 2 cups of room temperature water
1. Mix all ingredients together in a stand mixer
2. Using dough hook for the mixer, mix dough on low for three minutes
3. After the three minutes, mix dough on medium for 2 more minutes
4. Put dough in a greased bowl and let it sit at room temperature uncovered for 30 minutes
5. Cover and refrigerate for 24 hours before serving

We cut before so we can portion for kid pizzas (which they make!)

BBQ Chicken Pizza
  • Large bag of "pizza" cheese
  • Block of Gouda cheese
  • Frozen, pre-cooked chicken pieces (warm and soak in BBQ sauce for 20 minutes prior)
  • Dinosaur BBQ sauce (or any BBQ sauce you love)
  • Onion
  • Cilantro
1. Preheat oven to 500* and add pizza stone
2. Kneed dough with flour on tin foil for easy transport to the pizza stone
3. Spread BBQ sauce over dough
4. Add pizza cheese 
5. Lightly sprinkle gouda cheese over the top
6. Add desired amount of chicken pieces 
7. Add onions and cilantro to taste
8. Place on pizza stone with tin foil, cook for 8 - 10 minutes, 12 if you like your pizza crispy


No comments:

Post a Comment